How to make Garlic Butter Potato Balls?
Hello Friends welcome to SAS FOOD BLOGS, Today we are going to see how to make Garlic Butter Potato Balls.
INGREDIENTS:
To Make Potato Balls
- Mashed Potato – 4 No’s
- Garlic – 1/2 TSP (Chopped)
- Italian Seasoning – 1/2 TSP
- Salt – As per your Taste
- Corn Flour – 1 TSP
- Bread Crumbs – 1 TSP
- Oil – As per your need
To Make Garlic Butter Sauce
- Butter – 2 Cubes
- Garlic – 1/2 TSP (Chopped)
- Italian Seasoning – 1/2 TSP
- Salt – As per your Taste
- Garnish – With Coriander Leaves
Preparation Method
Today’s recipe is delicious and taste recipe that is Garlic Butter Potato Balls and so let’s gets started.
Step 1 (Garlic Butter Potato Balls)
- Take a bowl and add Mashed Potato – 4 Nos.
- Then add Garlic – 1/2 TSP (Chopped) & add Italian Seasoning – 1/2 TSP.
- Then add Salt – As per your Taste and Mix it well.
- Then add Corn Flour – 1 TSP & add Bread Crumbs – 1 TSP & mix everything well & prepare a thick dough.
- Apply oil on the palm & gently start rolling the potato dough into small balls.
- Take a kadai and add oil and heat it.
- And drop the Potato balls into the kadai for deep frying.
- Fry the potato balls till it reaches golden brown colour and move it to a serving plate.
- Take a pan add butter and add chopped garlic and add Italian seasoning.
- And add salt and mix it well to form the butter garlic sauce.
- In the serving plate pour the prepared butter garlic sauce on the top of the potato balls.
- Then Garnish With Coriander Leaves.
Garlic Butter Potato Balls is ready to serve, so you can try this recipe in your home and enjoy it and share the recipe with your family and friends.
Benefits of Garlic Butter Potato Balls:
Garlic butter potato balls offer a delicious blend of flavors and textures, making them a popular choice for many occasions. Here are some benefits and reasons why people enjoy them:
Step 2 (Garlic Butter Potato Balls)
Flavorful:
Its adds a rich, savory flavor to the potato balls, enhancing the taste of the potatoes and giving them a deliciously aromatic profile.
Versatility:
It can be served as appetizers, side dishes, or even as a main course. They complement a wide variety of dishes, making them versatile for different meals and occasions.
Texture:
The outer layer of the potato balls can be crispy, while the inside remains soft and creamy.
Ease of Preparation:
While they may seem gourmet, its are relatively easy to prepare with just a few simple ingredients. They can be made ahead of time and stored in the refrigerator until ready to cook, making them convenient for busy schedules or entertaining guests.
Crowd Pleaser:
Whether you’re hosting a party or simply cooking for your family, its are likely to be a hit with everyone. The combination of garlic, butter, and potatoes is universally appealing and sure to satisfy a variety of tastes.
Customizable:
You can customize is to suit your preferences by adjusting the amount of garlic, butter, or seasoning used. You can also add other ingredients like cheese, herbs, or spices to further enhance the flavor.
Nutrient-Rich:
Potatoes are a good source of several nutrients, including potassium, vitamin C, and vitamin B6. While the addition of garlic butter may increase the calorie and fat content, it also provides flavor and can be part of a balanced diet when consumed in moderation.
Comfort Food:
The combination of potatoes and garlic butter evokes feelings of comfort and satisfaction, making its a comforting dish that’s perfect for cozy meals or chilly evenings.
Overall, its offer a delightful culinary experience that combines the comforting familiarity of potatoes with the rich flavor of garlic butter, making them a beloved dish for many.